Indonesian Vanilla Beans are sweet with a unique smokey/woody flavor, so they are a perfect partner for can rum that has smooth undertones of caramel. This extract is truly the most versatile extract. Use it on everything from chocolate chip cookies to cocktails.
Each 4-oz bottle comes with at least one bean inside so the extract gains in strength over time. Shelf-life is unlimited. Customers can use the beans when they finish with the extract liquid. We suggest putting them in your sugar canister to infuse flavor, or scrap the caviar (little seeds) into whipped cream or cheesecake batter.
Garlic & Chili Stuffed Gordal Olives in a decorative jar.
Our Gordal olives with pits have a firm texture. Their low oil content, meatiness, and...
Spicy Green Piri-Piri Chili Stuffed Gordal: Medium-hot green Piri-Piri chilies are hand stuffed into meaty,...