Country of Origin: Spain
Crush Date: November 2018
From one of the most decorated producers in the world! This fragrant Hojiblanca displays stunning notes of green apple, rose petal and cut herbs. With throat catching desirable pepper notes and marked astringency, it’s beautifully herbaceous and complex. A truly unique Extra Virgin Olive Oil!
Biophenols: 406.8 ppm FFA: 0.17
Oleic Acid: 77.4 Peroxide: 6.9
DAGs: 96.5 *PPP: <1.0
*As measured at the time of crush
$ 3.57 $ 5.95
Medium Intensity Native to Sicily and relatively unknown, the Biancolilla has lingering pungency and very...
Country of Origin: Spain CRUSH DATE: November 2018 2017 This visually stunning Picual is...
*Crush Date: Nov 2018 MEDIUM Intensity A coveted variety native to Sicily, this Italian Nocellara showcases...