Our Aged Pure Maple Balsamic uses 100% pure maple syrup from a small family farm in Vermont to create its sweet, maple flavor. Wonderful on pancakes, waffles, and fruit, and a complex, sweet flavor for dressings and marinades.
Low mountaintops of an ancient range roll across the landscape around you, dotted in stunning autumn colors: a fire of red, orange, and yellow leaves swirling on treetops in the crisp air. Apple cider cooks at a nearby stall in the outdoor marketplace, a neat collection of tiny stalls filled with home-grown vegetables and small-batch cheeses and jams. In the distance, tall maple trees bear buckets and taps: the centuries-old technique for collecting precious, sweet, maple syrup.