$ 30.00
Finish your bourbon or whiskey and add the smoothness and subtle undertones of top shelf spirits to any bottle in days with the Bourbon Bullet.
This gift set includes one each of three flavors: Oak, Cherry, & Maple. The Bourbon Bullet extends the smoothing and filtering process for your favorite whiskey or bourbon.
The bullets are modeled after the .338 Lapua and made from 100% untreated American Oak. It's the perfect gift or treat for the bourbon lover. Developed through a four step process, The Bourbon Bullet works as a traditional whiskey barrel stave, but carries the iconic shape of one of the worlds fiercest military rounds.
Oak
Get the deep and smooth tones of toffee, caramel and vanilla from the Oak.
Cherry
Add a tart sweetness and remove the "bite" with this unique 100% natural cherry wood. Sweet with deep flavors of toasted cherry.
Maple
Works VERY WELL in Vodka by adding strong flavors of vanilla while removing the burn. Pairs well with dessert for a sweet after dinner sipping experience.
How it Works:
$ 89.00
The Foghat Cocktail Smoker™ will change the way you experience food and spirits. Hand turned from a solid piece of white oak, the Foghat sits comfortably on your rocks glass, snifter or specially designed cloche. Flavored natural smoking fuel is added to the Foghat Smoker and burnt with a kitchen torch, creating a cascading waterfall of culinary smoke while enhancing the flavor of your food and spirits.
These epicurean smoke profiles were developed in conjunction with the finest chefs and bartenders throughout the United Kingdom and Europe and are sure to make an exquisite addition to your dining or drinking experience. Explore the alluring optical elegance of the Foghat Cocktail Smoker™ for yourself and ignite the senses!
INCLUDES: Foghat Cocktail Smoker™ with Stainless Steel mesh Guard 4oz Foghat Culinary Smoking Fuels Bourbon Whiskey Barrel Oak Culinary Kitchen Torch Premium Special Blue Butane Chimney Sweep Instruction Book
$ 11.00 $ 15.00
Having its heyday in the 1930’s at the storied Russian Tea Room in Manhattan, the first vodka-Based cocktail to make it in the United States was the Gypsy Queen. Originally, this cocktail utilized Benedictine, a liqueur made of herbs, roots and sugar and based on a recipe by Benedictine Monks in the 15th Century. Here, those raw herbs have been coupled with a touch of Peach, in lieu of sugar. Hand-crafted bitters and a slight citrus zest elevate the vodka, and your experience, to tantalizing, exciting and surprising heights. The Clyde will make you wonder why you ever settled for cranberry juice or club soda.
DIRECTIONS:
Step 1. Freeze a box of The Clyde.
Step 2. Pop open as many cubes as needed.
Step 3. Drop cubes into a shaker or glass, pairing 1 cube + 1 shot (1.5oz) of your favorite vodka, rum or seltzer.
Step 4. Shake or Stir until completely dissolved, and enjoy your Peach Cosmopolitan with Benedictine-Inspired Herbs & Artisanal Bitters.