Cinnamon Pear Dark Balsamic Vinegar

Perfect for drizzling over salads, glazing roasted vegetables, or adding a touch of sweetness to desserts, our Cinnamon Pear Dark Balsamic Vinegar will elevate your culinary creations from ordinary to extraordinary. Immerse your taste buds in the irresistible fusion of spiced, warm pears in this versatile condiment.  Made using traditional Modena methods, with no added sugars, preservatives or colorings.

Chef Recommended Pairings: Lemon Fused Olive Oil, Butter Infused Olive Oil, Herbs de Provence Infused Olive Oil, Blood Orange Fused Olive Oil

Chestnuts roasting on an open fire… a glazed honey ham in the oven, and Mom’s sweet potato recipe steaming on the stove-top; the flavors of the holidays create an unforgettable medley that sings its own carol. The sweet, spicy combination of cinnamon-baked-pears travels beyond its iconic season, though -- bringing delicious holiday nostalgia to any dish.