Cinnamon Pear Dark Balsamic Vinegar

The spiced, warm taste of pear fills our Cinnamon Pear Dark Balsamic; the perfect condiment for fresh fruit or desserts. This vinegar pairs well with a sweet olive oil for a delicious marinade or dressing.

Chef Recommended Pairings: Lemon Fused Olive Oil, Butter Infused Olive Oil, Herbs de Provence Infused Olive Oil, Blood Orange Fused Olive Oil

Chestnuts roasting on an open fire… a glazed honey ham in the oven, and Mom’s sweet potato recipe steaming on the stove-top; the flavors of the holidays create an unforgettable medley that sings its own carol. The sweet, spicy combination of cinnamon-baked-pears travels beyond its iconic season, though -- bringing delicious holiday nostalgia to any dish.