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Ingredients:
1/4 cup | INFUSED Peach White Balsamic Vinegar |
1/4 cup | INFUSED Harissa Infused Olive Oil |
1 tsp | Salt |
1 tsp | Cajun Seasoning |
1 tsp | Garlic Powder |
Directions:
Put all ingredients with pork in a large zip lock bag and seal.
Massage bag to blend mixture into pork. For best results, marinate overnight, or for a minimum of 15-20 mins.
Bake at 375 for 30-45 minutes (time depending on thickness of your pork).
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