Inspired by the Mediterranean cuisine and gastronomy, our White Wine Vinegar with Garlic is destined to be your new gourmet pantry favorite. A clove of fresh garlic floats in Messino Greek White Wine Vinegar. This unique vinegar is characterized by a strong full aroma with a mild burning taste and slight acidity. It is sure to give a different dimension to your cooking. COMBINE IT: Messino Garlic Vinegar was created to elevate legume dishes such as lentil soup, the famous bean salad or colorful nutritious legumes. Use Messino garlic vinegar to make various traditional salads or appetizers, such as tzatziki, garlic or eggplant salad. Garnish your pickle or lean fish for extra flavor and aroma. It is an integral ingredient for stew, or an interesting addition to homemade sauces of all kinds.
Product of Greece