Chardonnay Oak Smoked Sea Salt

In this specialty ingredient, delicate Fleur de Sel, the distinctive pyramid-shaped crystal salt that rises to the top during the evaporation of sea water, is cold-smoked over staves of Chardonnay oak barrels. The result is not just a gentle, elegant smokiness to elevate your dishes, but the beloved Fleur de Sel texture as well.

Ingredients: Smoked sea salt