12835 Preston Road #302, Dallas Texas 75230           972-789-9610 

Hours M-F  11:00am-6:00pm   Sat 10:00am-5:00pm    Closed Sun

 
Side Dishes

Heirloom Tomatoes with Cilantro Pesto

Ingredients:

2 pounds Assorted Heirloom Tomatoes, sliced 1/4" thick
bunch  Fresh Cilantro, stemmed, washed, and dried 
4 stems Green Onions, white portion only, chopped
1 med (optional) Jalapeno Pepper, seeded, chopped
1/3 cup INFUSED Garlic Olive Oil 
2 sm Limes, juice of
1 tsp INFUSED Chardonnay Oak Smoked Sea Salt
To Taste Freshly ground black pepper

 

Directions:

Place everything but the tomatoes into a blender or bowl of a food processor. Pulse until no large chunks remain, and the sauce is pureed.  

Taste and adjust seasoning.  

Arrange the tomato slices and drizzle sauce over freshly cut tomatoes.

Serve immediately. 




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